Here are some pictures from the 2013 Pennsylvania Garden Expo.  We were the host of the \”Ask the Experts\” Area of the show, in the Featured Gardens Area.  Many green industry experts presented topics ranging from permeable pavers to LEDs in landscape lighting to how to stretch fresh mozzarella cheese!  Special thanks to Rynn Caputo of Caputo Brothers Creamery for the great demonstrations, and the great cheese!  We also had the opportunity to serve up pizza next to the front entrance to the show.  The pizza was cooked on our Wood Fired brick ovens by none other than Joe Mishler, Executive Chef at Devon Seafood Grill in Hershey, PA.

Many of our contractor customer were exhibiting at the show, building dream gardens that included outdoor kitchens, firepits, Chicago Brick Ovens, ponds, pondless waterfalls, landscape lighting, and so much more.  Essentially, if you could dream it for in your Outdoor Living Area, it was shown at the show!  We will be posting more galleries showing the work of the landscapers soon.

If you made it to this year\’s show, leave a comment below and let us know what you thought!  If not, come see us next year!